João Pato "Nerd Duck" Red, Portugal NV shrinkflation flint and sweet and dry

flint and sweet and dry herbs are a clear sign of the region and grape

the agaves are hand-harvested and the hearts are slowly cooked in stone ovens for almost two days before being pressed to release their sugary juice

the estate has been making wine since 1999

and this festive pet-nat is new addition to the Breton lineup conceived and executed entirely by Paul

Upon arriving in SF he worked as a barrel cooper and helped rebuild the city after the devastating earthquake in 1906

João Pato "Nerd Duck" Red, Portugal NV shrinkflation flint and sweet and dry94% white grapes Maria Gomes + 6% red grapes Baga Maceration of Maria Gomes juice with Baga skins. No stabilization no filtration. Crushed rocks, wild red fruit, and rose petals on the nose. Spiced pear, plum, bay leaf, and white flowers on the palate. Light medium body, refreshing mineral finish.