Punjabi! Gajar Matar Aloo Ki Sabzi Awadhi and gut-friendly—offering color

and gut-friendly—offering color

A timeless Punjabi comfort dish reminiscent of leisurely Sunday lunches and recipes lovingly passed through generations

Vitamin A: ~75 mcg

The aromatic spices not only enhance the flavor but also contribute anti-inflammatory and digestive benefits

Dairy-Free

Punjabi! Gajar Matar Aloo Ki Sabzi Awadhi and gut-friendly—offering colorSweet carrots, green peas, and tender potatoes come together in this colorful sabzi rooted in Punjabi home cooking. Ginger, cumin, coriander, turmeric, and gentle spices complement the vegetables with earthy warmth while allowing their natural flavors to shine. Prepared with minimal oil and restrained sodium, the dish has a comforting texture and a clean, balanced finish. It pairs beautifully with dal, steamed rice, millet, or fresh roti. Calories per