Savagnin “Les Ecrins” Domaine de la Borde, Julien Mareschal, Arbois 2018 Syrah appel des sereines wildflower honey

wildflower honey

Working alongside his brother Jose Luís who looks after the viticulture and winemaking with the initial help of David Sampedro

A perfect companion to fillet steak with black truffle

preferring to evoke the future Ronceray appellation

and liquorice

Savagnin “Les Ecrins” Domaine de la Borde, Julien Mareschal, Arbois 2018 Syrah appel des sereines wildflower honeyDOMAINE DE LA BORDE, JULIEN MARESCHAL, Arbois Julien Mareschal is one of the only people to make wine in the Cte de Caillot, right outside of Pupillin. He works organically and has been in conversion to biodynamics since 2012. Each of his wines has a vineyard name. Proportionately, he has a lot of Savagnin, almost 50% of his vineyard holdings, grown on grey marls. His Savagnin called Foudre a Canon is ouille, fermented in foudres and bottled a little